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ammonium bicarbonate-42

FOOD&BEVERAGE

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Ammonium bicarbonate



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  • Specification
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Introduction

Ammonium bicarbonate is a white compound with the chemical formula NH4HCO3, which appears as granular, plate-like, or columnar crystals and has an ammonia odor. Ammonium bicarbonate is a carbonate, so it must not be placed together with acid, as acid will react with ammonium bicarbonate to produce carbon dioxide, causing ammonium bicarbonate to deteriorate.

application area

1. Used as a nitrogen fertilizer, suitable for various soils, it can provide both ammonium nitrogen and carbon dioxide required for crop growth, but has low nitrogen content and is prone to clumping;

2. Used as an analytical reagent, as well as for synthesizing ammonium salts and fabric degreasing;

3. Can promote crop growth and photosynthesis, promote seedling and leaf growth, can be used as topdressing or directly applied as base fertilizer, and used as a food expansion agent;

4. Used as an advanced fermentation agent for food. When combined with sodium bicarbonate, it can be used as a raw material for leavening agents such as bread, biscuits, pancakes, and also as a raw material for foaming powdered fruit juice. Also used for blanching green vegetables, bamboo shoots, as well as pharmaceuticals and reagents;

5. Used as a buffering agent; Inflator.

Specification

CONTENT(NH4HCO3)

%

99.2-100.5

HEAVY METAL(Pb)

%

≤0.0005

NON-VOLATILE SUBSTANCES

%

≤0.05

SULPHATE

%

≤0.007

CHLORIDE

%

≤0.003

As

%

≤0.0002

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